North Texas Restaurant Political Action Committee
Texas Committee
$5,785Cash on Hand
$13,480Total Contributions
$9,398Total Expenditures
Contributions

This page displays the individual contributions made by these contributors to this committee during the selected election cycle.

Amount
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Contributor
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Date
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Occupation
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Employer
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Type
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$2,500.00 Rock Strategic LLC 11/30/2018ENTITY
$1,000.00 LaBarba Larry 08/09/2017ConsultantBen E Keith FoodsINDIVIDUAL
$1,000.00 McKinney Feargal 11/10/2017CEODa PubsINDIVIDUAL
$1,000.00 Weale Brian 08/24/2017Sales ExecSyscoINDIVIDUAL
$250.00 Aggregated Unitemized Contributions 01/01/2017INDIVIDUAL
$250.00 Mark Bailey 04/21/2017CEOOriginal Pancake House DfwINDIVIDUAL
$162.48 Beth Wilbins 12/11/2017Human ResourcesRestaurant GroupINDIVIDUAL
$125.00 Rose Broussard 05/05/2017OwnerOff the BoneINDIVIDUAL
$100.00 Bailey Mark 02/10/2017CEOOph DfwINDIVIDUAL
$100.00 Chris Dahlander 08/08/2017CEOSnappy SaladsINDIVIDUAL
$100.00 Chris Dahlander 09/08/2017CEOSnappy SaladsINDIVIDUAL
$100.00 Chris Dahlander 10/08/2017CEOSnappy SaladsINDIVIDUAL
$100.00 Chris Dahlander 11/08/2017CEOSnappy SaladsINDIVIDUAL
$100.00 Chris Dahlander 12/08/2017CEOSnappy SaladsINDIVIDUAL
$100.00 Dahlander Chris 02/08/2018CEOSnappy SaladsINDIVIDUAL
$100.00 Dahlander Chris 03/08/2018CEOSnappy SaladsINDIVIDUAL
$100.00 Dahlander Chris 04/08/2018CEOSnappy SaladsINDIVIDUAL
$100.00 Dahlander Chris 05/08/2018CEOSnappy SaladsINDIVIDUAL
$100.00 Dahlander Chris 06/08/2018CEOSnappy SaladsINDIVIDUAL
$100.00 Feargal McKinney 05/08/2017OwnerPubsmith LLCINDIVIDUAL
$100.00 Joe Gibson 04/05/2017ConsultantUS FoodsINDIVIDUAL
$100.00 Steve DaShazo 08/01/2017EducatorEl Centro CollegeINDIVIDUAL
$85.00 Broussard Rose 01/01/2018CEOOff the Bone BbqINDIVIDUAL
$85.00 Broussard Rose 02/01/2018CEOOff the Bone BbqINDIVIDUAL
$85.00 Broussard Rose 03/01/2018CEOOff the Bone BbqINDIVIDUAL